Top Party Places and Luxury Venues in Chennai for Every Occasion

Green Bay Restaurant is a well-known dining spot located along the East Coast Road (ECR) near Chennai, often frequented by travelers heading towards Mahabalipuram and beyond. Green Bay Restaurant is conveniently located on the ECR, a popular route for tourists exploring the coastal regions around Chennai. This makes it easily accessible for those traveling between Chennai and Mahabalipuram. The restaurant offers a variety of cuisines, including South Indian, North Indian, Chinese, and Continental dishes. It’s particularly known for its seafood, given its proximity to the coast. The menu caters to both vegetarians and non-vegetarians, with a wide range of dishes to suit different tastes. Fresh seafood is a highlight, with dishes like fish curry, prawn masala, and fried fish being popular choices. The restaurant is also known for its tandoori dishes, including kebabs and grilled meats. The restaurant is designed to be family-friendly, with a relaxed and casual environment. It’s suitable for both small groups and larger gatherings. Green Bay Restaurant offers outdoor seating, allowing diners to enjoy their meals in a natural setting, often surrounded by greenery, which enhances the dining experience. The dining area is spacious, with ample seating to accommodate both regular and peak-time crowds. Ample parking space is available for guests, making it convenient for those arriving by car. The restaurant offers takeaway options for those who prefer to enjoy their meals elsewhere. Clean and well-maintained restrooms are available for guests. Clean and well-maintained restrooms are available for guests. 

Sri Krishna Bhavan - A/C Veg Restaurant in Thiruporur is a popular dining option known for its air-conditioned, comfortable setting and focus on vegetarian cuisine. A variety of South Indian breakfast items such as idli, dosa, vada, pongal, and uthappam, typically served with chutneys and sambar. Offers a range of traditional South Indian dishes including thali meals, rice varieties, sambar, rasam, and vegetable curries. You might find popular North Indian vegetarian dishes like paneer butter masala, aloo paratha, and chole. Items such as chappati, parotta, and various snacks might be available for a quick bite or a light meal. The restaurant features an air-conditioned dining area, offering a comfortable and cool environment, particularly appreciated during hot weather. Expect a clean and well-maintained interior, with simple and functional decor that enhances the dining experience. The setting is family-friendly, with ample seating arrangements suitable for families, groups, and individual diners. Parking facilities are typically available, making it convenient for guests arriving by car. Clean and well-maintained restroom facilities are generally available for guest convenience. Takeaway options are likely offered for those who prefer to enjoy their meal elsewhere. Located in Thiruporur, Sri Krishna Bhavan is accessible to locals and travelers alike, making it a convenient stop for those on the way to or from Chennai or Mahabalipuram. The restaurant is likely to offer good value for money, with reasonably priced dishes that cater to a variety of tastes.

Moonrakers Chettinadu Restaurant is a popular dining spot in Mahabalipuram, especially well-known for its seafood and traditional South Indian cuisine, including Chettinad dishes. While the restaurant originally gained fame for its seafood, it has expanded its menu to include a variety of dishes that cater to both local and international visitors. A spicy chicken curry prepared with a blend of Chettinad spices, coconut, and curry leaves. A rich and flavorful mutton curry, cooked with traditional spices. Fresh fish cooked in a spicy, tangy gravy typical of the Chettinad region. A specialty, often served with garlic butter or Indian spices. Prawns cooked in a spicy masala sauce, a popular choice among regulars. Freshly caught fish, marinated in spices and fried until crispy. Traditional South Indian breakfast options, often served with chutney and sambar. Including prawn, chicken, and mutton, all prepared in traditional South Indian style. The restaurant provides a casual and relaxed seating arrangement, suitable for both large groups and individual diners. The mix of indoor and outdoor seating allows guests to choose their preferred dining environment. While the restaurant has an open-air and rustic feel, certain sections may offer air conditioning, providing a comfortable environment, especially during hotter months. There is usually ample parking space available near the restaurant, making it convenient for visitors arriving by car. Some restaurants in tourist areas offer free Wi-Fi, though this might vary depending on the season and availability. It's a good idea to check with the staff. The restaurant is family-friendly, with a menu that caters to a wide range of tastes, including kid-friendly options. The menu caters to both vegetarians and non-vegetarians, offering a variety of dishes to suit different dietary preferences. Moonrakers offers takeaway services, allowing you to enjoy their dishes at your convenience.

Virunthombal Chettinadu is a restaurant that specializes in authentic Chettinad cuisine, known for its rich flavors and aromatic spices. Chettinad cuisine is famous for its use of freshly ground masalas, robust flavors, and the generous use of spices, especially pepper. A signature dish made with a blend of spices, coconut, and curry leaves, offering a spicy and flavorful experience. A dry preparation of mutton that's marinated in spices and cooked until tender. A spicy chicken fry, marinated in Chettinad spices and shallow-fried to perfection. Items like Vazhai Poo Vadai (banana flower fritters), Kathirikai Kara Kuzhambu (brinjal curry), and various South Indian staples like dosa, idli, and sambar. Known for its unique preparation and use of spices, often served with raita and a boiled egg. A popular snack made from fermented rice and urad dal batter, often served with chutney. Virunthombal Chettinadu likely offers a traditional South Indian ambiance, with decor that reflects the rich cultural heritage of the Chettinad region. Expect a cozy, family-friendly environment that’s welcoming to both locals and tourists. Chettinad cuisine is renowned for its depth of flavor, so if you're a fan of spicy and aromatic dishes, Virunthombal Chettinadu should be a great choice.