Green Restaurant

Green Restaurants is a venture of Neelkanth Sweets Pvt.Ltd., a multi-cuisine restaurant, one of its own kind, located in the "heart of the city of Nawab" Gomti Nagar, Lucknow. Green Restaurants was established with an intention to mesmerize the taste buds of the local people with its quality and Purity.

Indians like their vegetable curries real hot and spicy and so add a number of spices to make them really exotic. These are also prepared using different methods of cooking like baking, boiling, frying etc. We offer a number of tempting Indian vegetarian recipes of dishes like Malai Haandi, White Rasmalai, Ice Cream with Gulab Jamun etc. to the connoisseurs of taste. South Indian cuisine is rice based. Rice is combined with lentils to make wonderful dosas, idlis, vadas and uttapams. These items are glorious and delicious besides being nourishing and digestible (due to the fermenting process). They are combined with sambhar (dal), rasam (tamarind dal), dry and curried vegetable and pachadi (yogurt). South Indian chutneys are made of tamarind, coconut, peanuts, dal, fenugreek seeds, and cilantro. Meals are followed by coffee. South Indian dals and curries are more soupy than North Indian dal and curries. Mughlai cuisine is also hotter.