List of Family Event Restaurants in Bangalore

Insignia Group was founded in the year 2003 by entrepreneur Mr. Jia Jain with the sole idea of bringing the best authentic vegetarian Indian food on the table. With the guidance of mentor Dr. Chenraj Roychand 1947 is successfully spreading its legacy across Bangalore.

Under the Insignia umbrella, 5 restaurant outlets operate in Bangalore by the name of ‘1947 Restaurants'. The Food at 1947 is sophisticated and dramatic without overpowering the palate. 1947 has always been inclined towards the serving the best quality food and a memorable dining experience to its visitors. Our focus has always relied on the integrity of flavor allowing the food to speak for itself.

We would love to have you at our restaurants and experience the true flavors of Indian cuisine.1947 Banashankari

Craving for authentic Chinese food in Basavanagudi? Come visit 'Szechuan Dragon', the first Chinese restaurant in the neighbourhood.  Established in 2014, Szechuan Dragon has been dedicated to providing our customers with authentic and healthy Chinese food at affordable prices. We specialize in  Szechuan Cuisine.  Started by 2 Young Foodies whose goal was to serve great Chinese food at really affordable prices. A Restaurant that, in many ways, is just an extension of their childhood passion. Szechuan Dragon offers a unique blend of great taste, fair price and excellent service. Try our diverse menu and be prepared to be wowed.

Bear in mind that one must live life like he is at a feast. – Epictetus The parallels between good food and a good life have been plenty in history. A meal was considered to be an important activity that commanded respect and utmost dedication to detail. It was often said that wars were averted not by the kings, but by the chefs who served a sumptuous meal to warring visitors. However, through time, the importance and benefits of a good meal have diminished. 

At Jalsa, we strive to bring this spirit back by opening doors to a whole new experience, just for you. Upon walking through mirrored doors, a stunning palace reveals itself, with a crystal chandelier at the centre that adds life to the ambience. There are many choices, from a cosy corner for two, to a private baitak for a family, to large tables for a jolly crowd of twenty or more. The decor is carefully crafted to reflect the celebratory experience of the era, while the food is handcrafted by our chef to bring alive north-frontier cuisine like never before. Our palate is renowned through the country for its quality and unforgettable taste, as our chef works towards innovating the spread every week, adding more surprises and bringing alive forgotten tastes from the Mughal era. Classics from the past embrace your ears, as a visual treat appears every now and then to enhance your experience further.