List of Game Watch Venues in Race Course Road, Bangalore!

Under a romantic pavilion in the middle of Bangalore you can find some of the finest Vietnamese cuisine to be had anywhere. This is India's first Vietnamese restaurant and is a celebration of vibrant food, color and life. Every detail, from the cuisine to the service or décor is exquisite. Savor the delicate yet intense flavours from Vietnam next to a water hyacinth pool, cascading natural stone waterfall and Southeast Asian gardens landscaped by Michael White.


Mood lighting by internationally renowned designer Tony Corbett ensures that the ambiance is perfect, as do specially designed fibre chairs, leather ottomans, dark silk textile and natural stone tables. Solid teak floors and Southeast Asian tiles complete the look.

Banjara is the flagship restaurant of the Group, which laid the foundation of a flourishing hospitality business. 

The Multi-cuisine restaurant offers a delicious spectrum of Indian, Chinese and Mediterranean fare.

An array of traditionally cooked Indian dishes with particular emphasis on flavour, and a choice selection of wines make for an enjoyable dining experience. The relaxing ambience, coupled with the warm hospitality characteristic of Goldfinch encourages you to come back for more.

The Taj West End presents Masala Klub, an extension of the "Masala" brand restaurants. Masala Klub serves stylishly crafted Indian fare with a refreshingly light twist on traditional recipes from North and South India.

Signature dishes include Murg khatta pyaaaz which is a combination of chicken with pickled onions, brought to a pleasing pungency with burnt garlic and tamarind chutney sorbet, which consists of dates, fruit and tamarind. Trolleys carry home-style phulkas (oil-free puffed breads) made of freshly ground atta (whole wheat flour made from hard wheat). The restaurant's open wine cellar offers a collection of 225 new world and traditional wines. 

In the restaurant's Masala Studio, guests can interact with the chef and watch as their meals are being prepared. In the Masala Grill, guests can do their own grilling on stone grill tables overseen by the Chef. The Matterhorn stones from Switzerland are electronically heated and have been marinated in herbs and saffron for 15 days to impart flavors to the food during grilling. Masala Klub is known for the clever Instant Sketch menus for lunch and Tasting Menus for dinner. Look forward to an amuse bouche, compliments of the Chef, tamarind sorbet between courses and mint leaves dipped in chocolate to finish.

In the middle of the relaxed country club atmosphere in Taj West End, there is one very high-energy anomaly - the Blue Bar. Quaff a Curry Leaf Martini next to the blue pulsating bar and see just how easy it is to get caught up in the mood.

This stylish, open-air bar is surrounded by water and the music is a blend of Buddha Bar, Lounge, House and Retro. Relax at a table in the gardens or get closer to the action. Either way the Blue Bar will work its irresistible magic.

Kabab Studio Restaurant offers a truly unique dining experience with its authentic live grill. Kabab Studio Restaurant is famous for Kababs and barbeque food, Kabab Studio has a reputation for excellence. Being a part of the Goldfinch Hotel, we live upto the expectations of our guests and look forward to serving you. Daily, we bring you a drinking and eating experience served with expert care and attention.

Kabab Studio Restaurant has a fully licensed bar that is well stocked with all the favourites drinks and wines you would expect to complement a fine meal. Our Bars and Restaurants aim to offer the highest standard of cuisine in friendly, relaxed surroundings.

Welcome to Heritage and History. Next to the Golf Club and across from the Turf Club track stands The Taj West End, a lush, 20-acre garden in the middle of Bangalore, a bustling city. Noted as a Leading Hotel of the World, The Taj West End is a sanctuary for today's discerning business traveler and offers up an array of cutting edge business technology, and a 24-hour Business Centre. This grand pillarless Ballroom measures 5000 square feet and can seat up to 350 people. The Ball room has two small pillars on one side which can be used as an Alcove. The Ballroom can also be divided into two parts to go with the needs to the conference For the leisure seeker, there is plenty to do. Sip drinks under a 125-years old Banyan tree. Laze in the sun. Linger over high tea and let us demonstrate that even though the old days certainly had plenty going for them, the present is even better

For upbeat atmosphere around the clock, there is no more distinctive choice than Mynt. Authentic Indian, Italian, Lebanese and Mediterranean cuisine is served from large interactive counters and kitchens for an open, engaging experience.

Natural sunlight from skylights and tall bay windows created a lovely ambience inside and guests can also head to the garden for an alfresco dining experience.

Sana-di-ge is one of the finest seafood restaurants, serving wide varieties of Coastal Cuisine. Sana-di-ge seafood restaurant is synonymous with seafood lovers and it is for those coastal cuisine lovers who will not compromise on the authentic taste and seafood quality.

The menu is a seafood lover’s dream with serving an eclectic blend of coastal cuisine of India - Goan seafood, Maharashtrian delicacies, marvelous food from Kerala and Mangalorean seafood cooked to perfection. It is this exotic mix that works best for our seafood restaurant. Sana-di-ge is an absolute essential and a must-try for lovers of seafood in Bengaluru.