List of Game Watch Venues in Gandhi Nagar, Bangalore

Halls are meticulously designed and equipped with audio visual gadgets to meet the requirements for varied functions. The venues are sought after and popular amongst the corporate, pharmaceutical companies, PSUs, get together, family gathering, product launch to name a few. Different sizes of halls are suitable to accommodate from 15 to 700 guests.

If its Business, Holiday or to Relax that you are in the Garden City, then this is the place to stay.Golden Residency is situated in the most idyllic surrounding to the railway station and bus terminus, and indeed in Bangalore's heartland of traditional business. Wonderfully decorated rooms is perfect for choice between A/c, Non A/c and suites.At Golden Residency, you can be sure of good quality spacious bedrooms, comfortable surroundings and friendly service. Everything you want for a good night's sleep.Our choices are simple, even in a budget hotel, you will find our rates exceedingly reasonable. Expect spacious, airy accommodation and impeccable room service. A/C or Non A/C rooms.

Each of the Nandhini Hotels also comes with a vast, elegant party hall with exclusive furnishings giving it the ideal ambience for big social gatherings like marriages and corporate conferences too. The efficient service along with additional, customer-friendly provisions for activities and entertainment is another reason why it is a hot spot for every event.

Highest level of professional service has made it ideal for many a celebrations and events, elegant, beauty, and graceful décor, well maintained, courteous service, convenient, well maintained, courteous service, order food from, ample car parking, hospitality, warmth, vibrant, and classy at the same time, traditional dining experience, choose one that is easily accessible to you, pamper guests, reputation, quality service, affordable luxury and value for money, personalized attention, food will add extra spice to your endeavors.

Halls are meticulously designed and equipped with audio visual gadgets to meet the requirements for varied functions. The venues are sought after and popular amongst the corporate, pharmaceutical companies, PSUs, get together, family gathering, product launch to name a few. Different sizes of halls are suitable to accommodate from 15 to 700 guests.

Hotel Kanishka Located in the heart of Bangalore close to downtown area, the Hotel Kanishka is a superb economy-class hotel in the garden city. The hotel offers standard accommodation, dining and business facilities combined with excellent personalized services and warm Indian hospitality. Located at just 1 km from the city railway station and the bus stand, the hotel provides easy accessibility to all major financial, shopping and tourists destinations of Bangalore. A favorite haunt for both the leisure as well as business travelers, the Hotel Kanishka promises a good value for money.

Hotel Kanishka Bangalore offers a total of 96 spacious and elegant guestrooms including 4 suites. All rooms are tastefully decorated in contemporary style and are equipped with amenities like air-conditioning (partially), satellite TV, telephone, channel music, 24-hrs room service and attached baths with H/C running water. For a unique dining experience, the hotel has a multi-specialty vegetarian restaurant, serving mouthwatering south and north Indian delicacies. For banquets and conferences, it has a 2 fully equipped function halls with largest accommodating up to 500 guests while smaller one suitable for 100 people.

The celebrated Andhra Cuisine is a product of many rich influences like the glorious history and culture of its zestful and vigorous land. It has its roots in the Southern cooking tradition with each of Andhra Pradesh’s three regions namely-the Coast, Rayalseema and the Telangana having their own distinctive cooking styles. The Nawabs brought with them the Deccani style of cooking which drew influences from the Mughlai cuisine. As time passed the two cooking traditions influenced each other leading to the culmination of the Andhra fare as we know it today..

While the fiery chillies and peppers and the staple use of rice in the cuisine can be attributed to the original Southern style of cooking, the dollops of ghee, use of fresh fruits instead of dried ones and the non-vegetarian specialities are all typical Nawabi traits.

All in all there is no dearth of variety for foodies as far as Andhra cuisine is concerned. Whether it’s the traditional Andhra meal served on a plantain leaf with the quintessentially spicy & tangy vegetable sambhars, gravies, Avakkai, Gongura pickles and chutneys to be relished with rice, or the mouthwatering array of biriyanis, top of the list being the Hyderabadi Biriyani, the kebabs, kormas, khichris or kulchas Andhra cuisine is a lip-smacking treat all the way.