Caperberry

One of India's most celebrated chefs, Abhijit Saha presents his unique view of modernist European cuisine at Caperberry. Enhanced by elements of new age cooking methods, and the best ingredients, specially sourced for the restaurant, Caperberry will thrill with imaginative interpretations, comfort with elements of familiarity and proffer an unmatched sensorial odyssey. 

Dining at Caperberry is like enjoying a meal at a connoisseur friend's home. The intimate, post-modern style dining salon seats only 28 people and has been fashioned to reflect Chef Abhijit Saha's philosophy for the restaurant. Every patron is like a personal guest, and is welcomed to partake in the same good taste, warmth and hospitality that a guest at his own home enjoys.